Kadhai With Brass Handle

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A kadhai with brass handle is a type of traditional Indian cookware made of copper or brass material and comes with a brass handle for easy and safe handling. It is a versatile kitchen tool commonly used for frying, sautéing, and preparing curries and other Indian dishes. The brass handle helps to prevent heat transfer from the kadhai to the user’s hands, making it safe and comfortable to use.

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This is a cooking utensil made of copper called “Kadhai” which comes with a brass handle. The Kadhai is a deep, circular-shaped cooking pot that is commonly used in Indian cuisine for frying and sautéing dishes. The brass handle provides a comfortable grip and makes it easy to move the Kadhai from the stovetop to the serving area.


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